Restaurant
Restaurant gastronomique à Coussac-Bonneval en Haute-Vienne (87)
Our restaurant offers different menus from 23 € to 35 €
Lunch during the week (except public holidays) at 16,50 €
Our specialities vary according to seasons:
With regional products: limousine meat and apple, limousine prime cut of beef and its Brive purple mustard sauce, the duck’s Foie Gras and limousine apples tatin tart
According to your preferences: the thin tart with scallops and ceps; Calf’s sweetbreads with vegetables…
For dessert, the chesnut parfait, the thin apple tart and its vanilla ice cream…
